Published May 5, 2020
It's very delicious I recommend you guys to at least try it. From all the seasonings you know all the other stuff inside the meat itself you get each and every one of them flavors plus the refried beans of the guacamole the lettuce the pickle is you get all of it.
Note: This recipe was auto-generated based on YouTube's auto-generated captions and may contain inaccuracies. Please watch the video for the most accurate instructions and ingredient measurements.
Mix the hamburger meat with garlic powder, chili powder, and taco seasoning until well combined.
Form the meat into 4 patties.
Spray a skillet with cooking oil and heat it over medium-high (setting 6).
Place the burger patties in the skillet and sear them.
Splash some Blue Moon beer into the pan to steam the burgers, cover with a lid.
Warm up refried beans in the microwave for about a minute.
Spread refried beans on both the top and bottom buns.
Place cheddar cheese slices on the bottom bun over the refried beans.
Add pickles to the bottom bun.
Add another splash of Blue Moon beer to the burgers in the pan, cover again to steam.
Add a knob of butter to the skillet and cook patties until finished.
Spread guacamole on the top bun.
Layer lettuce and more pickles on the top bun.
Remove burger patties from the pan and place them on the bottom bun.
Top the patty with cheese, guacamole, and more pickles.
Finish by adding ranch dressing and sriracha to the burger.
Assemble the burger and serve.
So till next time my friends and fans I hope you enjoyed this episode of cooking with tank and just remember we'll all be able to hang out again soon I'm positive soon I miss you all so till next time much love y'all I'm outie peace one big bite for the road