Cooking with Tank

Buffalo Chicken Mac and Cheese

Published March 1, 2024

Highly Recommended

Damn that's good delicious I definitely make this again Buffalo Mac the cream cheese made that that mixture of Frank's buffalo and that uh R the Buffalo and Ranch very creamy and that's that regular shredded cheese melted perfectly so good big old piece of chicken yeah man I definitely make this again you guys should try to make it

Note: This recipe was auto-generated based on YouTube's auto-generated captions and may contain inaccuracies. Please watch the video for the most accurate instructions and ingredient measurements.

Buffalo Chicken Mac and Cheese

Ingredients

  • 3 chicken breasts
  • 1-2 tablespoons pepper
  • 1/4 cup onion powder
  • 1/4 cup garlic powder
  • 1-2 tablespoons chili powder
  • Frank's RedHot Buffalo Wing Sauce (enough to cover the chicken)
  • 1 packet Hidden Valley Ranch seasoning
  • Noodles (any type, not elbow mac)
  • Cream cheese (amount not specified, 1 block)
  • 1 bag shredded cheddar cheese

Instructions

1

Place 3 chicken breasts in a crock pot.

2

Season with pepper, onion powder, garlic powder, and chili powder.

3

Cover the chicken with Frank's Buffalo Wing Sauce.

4

Add Hidden Valley Ranch seasoning packet on top.

5

Cook until tender and shred the chicken.

6

Stir in cooked noodles.

7

Mix in cream cheese and a whole bag of shredded cheddar cheese.

8

Let it sit for a while, then give it another good stir to melt the cheeses.

9

Serve and taste.

So till next time my friends and fans I've been Tank signing off have a wonderful day night evening whenever you're watching this and always just remember the reason we fall is to get back up get back up dust yourself off and continue your journey on your life keep going forward sometimes you may have to head backwards just it's just the way it goes but you know what we dust ourselves off and keep on keeping on that's tank word of the day much love to you all