Cooking with Tank

Christmas Leftover Burrito

Published December 27, 2022

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It's good thank you now that's a proper way I almost got all the flavors you get the smokiness of the beef the Buffalo Taste of the wing the smoke the hot little mini mini hot dog taste and the Good Taste of the jalapeno and Crystal's hot sauce and the colby jack cheese actually makes it taste quite good it's good but it's messing with the brain a little bit because get a get a bite of chicken and then all of a sudden you get a taste of that barbecue sauce of the of the little smokies with the taste of the dog but it tastes really good to go home just got I recommend trying you trying to make whatever leftovers you have and put them in a Grande tortilla it's good

Note: This recipe was auto-generated based on YouTube's auto-generated captions and may contain inaccuracies. Please watch the video for the most accurate instructions and ingredient measurements.

Christmas Leftover Burrito

Ingredients

  • ☐ 1 Grande tortilla
  • ☐ 1/4 cup Colby Jack cheese
  • ☐ 1/4 cup smoked beef
  • ☐ 1/4 cup buffalo chicken pieces (cut from wings)
  • ☐ 2-3 little smokies with Sweet Baby Ray's sauce
  • ☐ 1/4 cup Colby Jack cheese (additional layer)
  • ☐ 1/4 cup shredded lettuce
  • ☐ 1/4 cup sliced jalapenos
  • ☐ 1-2 tablespoons Crystal's hot sauce

Instructions

1

Place a Grande tortilla on a plate.

2

Add a layer of Colby Jack cheese to the bottom.

3

Add smoked beef onto the cheese.

4

Add chopped buffalo chicken pieces from wings.

5

Add little smokies with barbecue sauce.

6

Top with another layer of Colby Jack cheese.

7

Microwave the burrito to melt the cheese and warm up the ingredients.

8

Tear some head of lettuce and add it to the burrito.

9

Add sliced jalapenos.

10

Drizzle with Crystal's hot sauce.

So till next time my friends and fans Robin tanks running around day night evening whenever you're watching this goodbye I hope you had a great Christmas with friends and family people that you care for and they care for you so goodbye